Recipes

Chicken Curry/ Fish Curry

Ingredients: 30g AMK/DERANA – chicken/fish curry mix paste (approx one and a half tablespoons) 500g chicken or fish One tea cup of coconut milk, or milk, or water One large finely chopped tomato (optional) Use Econutrena brand coconut  milk Powder for low fat or other brands , Maggie or Renuka. Method: Cut the chicken or […]

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Recipes

Dried Fish (Karawala Baduma)

Ingredients: 1 packet of AMK or Derena dried fish (200g) 2 large onions  (diced) 1 large tomato  (diced) 1 Tbsp. of AMK Chili flakes 1 tsp of MD Garlic paste 3 tbsp of oil Green chilies Method: Clean the fish and wash the fish thoroughly and drain the water. Take a pan and add the […]

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Recipes

Biriyani In Rice Cooker

Ingredients: 2 Cups Basmati Rice 4 Cups water 3 medium onions, chopped 2 tomatoes 4 tablespoons Biriyani Mix (AMK or Deranah brands are recommended) 3 boiled Eggs 2 Chicken thighs and legs, precooked for 6 minutes (3 minutes on each side) in the microwave. 4 tablespoons of Butter Vegetable oil Method: Wash rice well, add water […]

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Recipes

String Hopper Biriyani

Ingredients: 25 string hoppers (To prepare string hoppers use AMK, Derana rice flour will be ideal) 1/4 cup coconut milk (Recommend Econutrena Coconut cream brand) 1 medium-sized carrot, cut into thin strips 1/2 leek, cut fine 1/2 medium-sized onion, cut fine 2 tbsp ghee or margarine 6 garlic cloves, peeled 1 cm piece of fresh […]

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Recipes

Kiri Bath (Coconut Milk Rice)

Ingredients: 2 cups of AMK brand Kiribath rice 3 cups water 2 cups of thick coconut milk or  ½ can of (Econutrena or MAs Kitchen brands recommended) 3 Cloves A pinch of salt to taste Method: Wash the rice, and place it in a pan or rice cooker. Add water to it, cover, and let […]

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Recipes

Ambul Thiyal

Ingredients: 500g of Tuna or Trevally fish (pieces) 3 Tbsp of Goraka Paste (AMK or Derana brands)  2 Tbsp of Chilli powder (AMK, Goviaruna brands)  1 Tbsp of pepper (AMK and Goviaruna) Salt to taste 1 sprig of curry leaves (one sprig) Crushed ginger and garlic (1bsp) ½ cup of water Method: Mix all the ingredients with […]

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Recipes

Kokis

Ingredients: 650g of Rice Flour (Recommended AMK or Derana brands) 1L of  coconut milk (Econutrena or MA’s brand)  1 egg 2 tsp of salt 1 tsp of sugar A pinch of  turmeric for colour (GoviAruna brand recommended) Oil (to fry) Utensil: Kokis Mould Method: Put the flour into a bowl and add the egg, turmeric, sugar and […]

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Recipes

Biriyani Rice

This is a popular Sri Lankan variation of the famous regional rice dish made fast and easily. Can be eaten on its own or with curry as an accompaniment. Check the extensive range of   Curry Paste available at ” Serandib” to make your delicious Sri Lankan curries with ease. Ingredients: 60g Biryani Mixes (AMK […]

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Recipes

Coconut Chilli Fried Fish

Ingredients: 6 Fish pieces (AMK & Derana brand Sri Lankan Thora/Seer Fish)  Available at Serandib 1/4 cup grated coconut 1 tsp fennel seeds 2 small onions 1 tsp turmeric powder (Recommend Goviaruna Brands) 3 tsp red chilli powder  (AMK, Goviaruna and Derana Brands) Salt to taste, 1 sprig curry leaves Oil for frying. Method: Clean […]

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Recipes

Sri Lankan Coconut Roti

Ingredients: 300g plain flour (available at Serandib) 100g freshly grated coconut 3-4 green chillies, finely chopped 1 small onion, finely chopped 3 tbsp melted butter 1 ½ tsp salt Butter for frying Method: In a large bowl, mix together the flour, coconut, chillies, onion, butter, and salt until everything is well combined. Add enough water […]

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